Tarheel Tink
Cosmos mariner-destination unknown
- Joined
- Aug 21, 1999
When DH and I were at Disney in December I took your advice and had lunch at WPE and tried Tom's favorite BBQ Beef foccacia melt and LOVED it! I finished with the creme brulee (a little piece of heaven). The very next day I took DH after a movie at DTD to the West Side WP and we shared a pepperoni/mushroom pizza (excellent) but they don't have creme brulee! So, we walked across DTD and waited in line only to find that they had run out of creme brulee! I did buy a chicken shinois salad to go which made a pretty good stirfry the next day. Thanks for getting us to try it!