PeasandCarrots
Adventuring at Theme Parks!
- Joined
- Nov 28, 2014
Join us as we meet up with our friends Joe Teavee & family, Deb & Rich, and Sandra! We start at the Craft Beer center, move on to the Mexico pavilion and ride the Grand Fiesta Tour. Next we stop in China and try some of the Food and Wine offerings. We go to the Air Supply show and stop in Japan for some Miso Udon & Sake and finally just enjoy the view over the World Showcase lagoon in the evening while catching up with friends before walking back to Beach Club! It was a fantastic day. Details and what/where we ate below!
Craft Beer:
Brew Hub Keybilly Island Ale
Two Henrys Blueberry Vanilla American Wheat Ale
Orlando Brewing Greatful Pumpkin
Swamp Head Wild Night Honey Cream Ale
Florida Beer Company Passport 20
Pimento Cheese Dip with Pretzel Crisps (V)
China:
Beijing Roasted Duck in a Steamed Bun with Hoisin Sauce
Black Pepper Shrimp with Sichuan Noodles
Chicken Pot Stickers
Tsingtao Beer
Kung Fu Punch with Vodka and Triple Sec
Japan:
Miso Udon: Steamed Shrimp, Vegetables, and Noodles in a Spicy Broth
Kamatsu Tatewaki Samurai Sake
Craft Beer:
Brew Hub Keybilly Island Ale
Two Henrys Blueberry Vanilla American Wheat Ale
Orlando Brewing Greatful Pumpkin
Swamp Head Wild Night Honey Cream Ale
Florida Beer Company Passport 20
Pimento Cheese Dip with Pretzel Crisps (V)
China:
Beijing Roasted Duck in a Steamed Bun with Hoisin Sauce
Black Pepper Shrimp with Sichuan Noodles
Chicken Pot Stickers
Tsingtao Beer
Kung Fu Punch with Vodka and Triple Sec
Japan:
Miso Udon: Steamed Shrimp, Vegetables, and Noodles in a Spicy Broth
Kamatsu Tatewaki Samurai Sake
