jeanigor
DIS Veteran
- Joined
- Feb 4, 2008
Yay, Todd and I shouldn't be allowed to roam a restaurant by ourselves...
And that was without any 'liquid courage'.....
eta: When in "Rome", roam. hahaha I crack myself up.
Yay, Todd and I shouldn't be allowed to roam a restaurant by ourselves...
There IS EMH that night... correct?
Does this man we will be able to make TWO loops around World Showcase?
And that was without any 'liquid courage'.....
eta: When in "Rome", roam. hahaha I crack myself up.
Judging from the color of the sky, this is around 6:30-7pm. I'm hoping its only a few of us that are fuzzy by then. Most will happen later (around Italy is my guess--Limoncello and Rosa Regale)
mmmm.... Rosa Regale
Okay, this bears repeating. (Notice the omission)
However, the ladies were almost as beautiful as the men. So they should at least get an honorable mention.
At DAP, some of us didn't stick around with others as much. Some of us were sneaky and hit Germany twice. **coughVal and mecough**
Have never really checked out the drinks available in WS...well..actually haven't really checked out WS much...but that's another story...anyways...my question...
I'm not really a beer drinker.....do they have anything like hard apple cider available in WS anywhere? and for that matter, is there anything like this on the Wonder?? TIA
Mike
I fully expect a repeat
I can't imagine Val would turn me down if I suggest a repeat of last year.
Make sure you fetch me for this portion...I missed the Eiswein last time. (or was it gluhwein?)
Make sure you fetch me for this portion...I missed the Eiswein last time. (or was it gluhwein?)
Val says there's no way she would leave her roommate out of this portion of the evening.
I'm presuming by "roommate" she was referring to you
So, I was thinking...
I tried a drink for the first time in Rose and Crown Pub last month. It wasn't on the bar menu, but the bartender was able to make it. My friend said she wanted to try it, so I went ahead and bought the same drink.
It was called an Irish Car Bomb. It's a depth-charge type of drink made with Guinness. The depth charge is a shot of equal parts Jameson whisky and Bailey's. You drop the shot into the Guinness and then drink it as fast as you can before the Bailey's makes the Guinness curdle.
(FYI, it's not a full pint. There needs to be room for the shot!)
The guys in the bar next to us heard us order and started cheering us on. I was able to successfully drink it in one try, but my friend was not as fortunate. It was a lot of fun, and if anyone wants to do one of these with me, let me know. It was sort of like a Guinness milkshake, but not as gross as it might sound.
Anyone want to join me in this endeavor? If not, I'll just do it and meet you by the France slushies.