APiratesLifeForMe2
DIS Veteran
- Joined
- Aug 13, 2013
We are taking my dad, his wife and my teenage stepbrother with us in June staying in a 2 bedroom at BRV. We will likely also have 2 extended family members staying nearby, possibly shades of green for at least part of the trip. We are used to eating breakfast in the room and pretty much all other meals at quick service or table service. This is a budget trip for my dad and his wife so I don't expect they will want to be paying the price to eat out at as many meals as we normally do. I am trying to gauge how realistic it is to fix some meals in the rooms. What kind of meals might work given the kitchen supplies? Especially given we might be feeding 9 people. We are flying so won't have the ability to bring any extra supplies so I am only working with what's in the room.