Disney Food Pictures...Part II

[chell]

Man was I scared when I logged on and the first thing I see was that the first thread was closed. Whew! Now I feel better knowing this one is here.

 

[oldhag]

This is something we do as a family on every trip!!! We are all about our tea time.



[/QUOTE]

What is this? We go to tea every trip too and I never saw this on the menu or anyone eating it. It looks YUMMY - might have to try it.

 

[Beana9802]

This is something we do as a family on every trip!!! We are all about our tea time.





What is this? We go to tea every trip too and I never saw this on the menu or anyone eating it. It looks YUMMY - might have to try it.

Yes, please....WHAT IS IT...I am drooling!

 

[Mike N Kathy]

Here are some pics from KONA - Nov 2007:

Lump Crab Cakes - with Asian tartar and pineapple relish

Pot Stickers - wok-seared duck dumplings with creamy ginger soy sauce

Sticky Wings - glazed chicken wings wings with a tangy mustard drizzle and toasted sesame seeds

Tuna Oscar served with fried green tomatoes, tempura-fried jumbo lump crab, and wasabi hollandaise

Pan Asian Noodles - Asian egg noodles with sliced chicken, pineapple, seasonal vegetables, and a housemade sweet and sour sauce

Chocolate Macadamia Nut Tart - chocolate tart shell with chunks of macadamia nut and chocolate served with vanilla ice cream and caramel rum sauce

Kilauea Torte - an explosion of warm liquid chocolate inside a brownie volcano

Chocolate Fondue

Looks absolutely heavenly

 

[disneyfav4ever]

Tuna Oscar served with fried green tomatoes, tempura-fried jumbo lump crab, and wasabi hollandaise

I think I read your dining review, and I believe you said you didn't care for this. This is what I was thinking about ordering the next time I'm at Kona. Was it prepared poorly, or was it just not to your personal taste? TIA.

ETA - Also, is it just me, or does that tuna look a little too rare?

 

[princesskelz]

Chocolate Fondue

Heck with the Fruits i would have the Choclate

 

[apostolic4life]

What is this? We go to tea every trip too and I never saw this on the menu or anyone eating it. It looks YUMMY - might have to try it.

This is called Sally Lunn Bread.......it is served toasted with apricot preserves. This a very nice treat available as part of the Sally Lunn Tea or a' la carte.

 

[TigerKat]

I think I read your dining review, and I believe you said you didn't care for this. This is what I was thinking about ordering the next time I'm at Kona. Was it prepared poorly, or was it just not to your personal taste? TIA.

ETA - Also, is it just me, or does that tuna look a little too rare?

Good memory! Yep, this was the worst meal of the trip and the one I was most excited about. I love fried green tomatoes The tuna was very rare, which I didn't mind. The fried green tomatoes were so hard you couldn't cut them. The tempura crab was mostly tempura with a tiny speck of crab. The wasabi hollandaise was missing the wasabi. The tuna was ice cold. The asparagus were good though, that's all I could eat. Three of us ordered this and couldn't eat it.

 

[apostolic4life]

Good memory! Yep, this was the worst meal of the trip and the one I was most excited about. I love fried green tomatoes The tuna was very rare, which I didn't mind. The fried green tomatoes were so hard you couldn't cut them. The tempura crab was mostly tempura with a tiny speck of crab. The wasabi hollandaise was missing the wasabi. The tuna was ice cold. The asparagus were good though, that's all I could eat. Three of us ordered this and couldn't eat it.

From the look of this dish, it is something I would love. I bet the tuna is meant to be served cold since it is served more like sashimi rather than a tuna steak. The asparagus also leads me to believe it is meant to be cold since that vegetable often is served straight out of an ice bath to maintain color and snap. Most people are put off by this style of service for tuna, but I love it......one of my favorite hors d' oeuvres is a cold seared rare tuna with wasabi cream and grated daikon radish on a wonton crisp; very wonderful little morsel!!!!

 

[mickeys other woman]

Was worried my fix of food porn had disappeared, PHEW!!

 

[TigerKat]

From the look of this dish, it is something I would love. I bet the tuna is meant to be served cold since it is served more like sashimi rather than a tuna steak. The asparagus also leads me to believe it is meant to be cold since that vegetable often is served straight out of an ice bath to maintain color and snap. Most people are put off by this style of service for tuna, but I love it......one of my favorite hors d' oeuvres is a cold seared rare tuna with wasabi cream and grated daikon radish on a wonton crisp; very wonderful little morsel!!!!

I was so excited about ordering this dish, I love all of the elements of it, especialy fried green tomatoes, unfortunately the tomatoes could not be cut. I asked about the temp of the tuna and was told it should have been closer to room temp.

 

[odc146]

Did someone say popcorn? I think it's even better in this souvenir bucket that you get for only a dollar more.

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This isn't really a question about the food, but your son's face paint. Is that a power ranger, and if so where did you have it done. My son loves powere rangers. Thanks

 

[TinkerBelle_325]

Here ya go!

Sushi place setting

Platter of Sushi!!

California Roll

Shrimp Tempura Roll (soy paper, mango, watermelon and tempura shrimp) BESR SUSHI EVER!

Spicy Tuna Roll

Shrimp and Tuna Nigiri

Tuna 3 ways

Sourdough Bread

Lobster Salad

Hearts of Romaine Salad

Cheese Flatbread with Pesto and Sundried Tomatoes

Sonoma Goat Cheese Ravioli

Dessert inspired by The Year of a Million Dreams. Honey-crunch cake with pineapples and chantilly cream

Half Bottle of Opus One

Shrimp Tempura Roll and Hurricane Roll

Shrimp Tempura Roll

Hurricane Roll Close Up

Sonoma Goat Cheese Ravioli

Lobster Salad

Pork Tenderloin with Goat Cheese Polenta (to die for!)

Salmon with Potatoes and Bacon

Buffalo on Corn Cake with Crispy Onions

Bananas and Butterscotch Buzz

Vahlrona Chocolate and Coffee

 

[MUDisneyCouple]

TinkerBelle_325 - WOW! That sushi looks devine!!!! My DH will never touch it, but geesh does it look so good...I've been craving for weeks now!

 

[quixoticvalue]

Here ya go!

Platter of Sushi!!

DEAR GOD! Not only is this the most tantalizing post ever with awesome looking foods....... but that sushi platter! My goodness! Someone please let me dive into that sushi platter! How did you order that? We ordered Yoshi's deluxe sushi platter and it was NO way near that massive!

akljrhwkrjh3kj yummmmmm....

 

[Princess April]

mmmmmm....... food porn...

 

[carissanboys]

This isn't really a question about the food, but your son's face paint. Is that a power ranger, and if so where did you have it done. My son loves powere rangers. Thanks

Yes, it is the red power ranger. It was done on the Streets of America at Disney Hollywood Studios. Cost was $15

 

[carissanboys]

That Bananas and Butterscoth Buzz looks devine (not a sushi fan, but the pictures are beautiful - dh would love it!) I may have to think about CG on a future visit.

 

[odc146]

Yes, it is the red power ranger. It was done on the Streets of America at Disney Hollywood Studios. Cost was $15

Thank you, my son will love it I can't wait to suprise him with it. thanks again

 

[J.C.&ALI'SMOM]

Boma did this nice little treat for my DD14 on her birthday.

COOL!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! P.S. My daughter wrote this.