What’s for Dinner Tonight?

[LoveDaisy]

It’s been a long week so we ordered Chinese takeout.

Having a few people over tomorrow for some patio time so I might do a little food prep tonight.

 

[tarheelmjfan]

I finally have time to catch up on our meals we had in Montana. DH & I typically share an appetizer & entrée, unless otherwise noted.

Wedge Salad & Bison Meatloaf

Hunter Fries & Mushroom Swiss Burger

Montana Fried Pickles (the first fried pickles we've ever had that were sweet pickles) & Bison Meatloaf again (only because they were out of pretty much everything else that was local to the area).

Pizza

Bison Potstickers & Natural Bone-In Hutterite Pork Chop w/ sweet corn casserole

Mexican street corn (I laugh, because it was basically mashed up pintos, with whole kernel corn covered in plastic cheese. It was nothing like any Mexican corn we've ever had either on or off the cob.) It was freezing cold outside so I ordered a cup of Elk chili & DH ordered a bowl.

We didn't see any appetizers we wanted, so we ordered Bison Ravioli & Vegetarian Stuffed Portobello Mushroom to share.

Caprese Salad & Bison Tenderloin with house-made steak sauce, sautéed asparagus & garlic Chantilly potatoes

I wasn't feeling well this evening. I remember we ordered some type of potsticker, which I didn't try & DH didn't like. We also shared Steelhead Trout with bacon & kale soup & masked potatoes.

This was a night of coming in exhausted from touring Yellowstone, so we once again had pizza delivery.

Pate & Lamb Ragu

Burrata & Spicy Italian Sausage Pasta

Italian sandwich w/fries in the airport.

As you can see, when we travel, we prefer to eat foods local to the area as much as possible. This meant we ate a lot of Bison, Elk & Huckleberry for our various meals. A lot of the Elk & Huckleberry was ordered for breakfast & lunch. We were constantly on the lookout for Montana trout, but it was always sold out at every restaurant we tried. We were so happy to finally find the Steelhead Idaho trout. It's the little things that make us happy.

 

[mumto3girls]

We ate leftovers from Saturday (smoked rainbow trout), Sunday (pulled pork, cowboy beans, Mac and cheese) and Monday (Greek bowls) most of the week as we are away for the weekend. Tonight was Wendy’s on the road. I had a spicy chicken sandwich. DD ate earlier so she had my fries.

We will eat out tomorrow with DD’s team and will either eat on the road Sunday night or get takeout when we get home.

 

[DVCjj]

Embarrassed to say Grande iced Peppermint Mocha (1/2 priced today at Starbucks) and 2 shredded potato and spinach bites. (Addicted to those ever since eating them 3 times last week at Disney World. Never had before.)

DH wanted nothing as we both had Fish and Chips lunches out and he was very tired from planting flowers and new ground cover.

 

[DVCjj]

Since I'm still in pain, made some pre-made breaded chicken strips in the air fryer with potatoes.

Sorry about the pain.

 

[DVCjj]

We love “linner” around here.

Us too.

 

[Giraffe_Zen]

Sorry about the pain.

 

[AustinTink]

Another day of packing up the house so tonight’s dinner will be a margherita pizza from the joint on the corner. It’s sooooo good.

 

[ronandannette]

It's the Victoria Day long weekend here; kick-off to our summer, even if the weather isn't quite ready to cooperate. We'll be having our first BBQ of the season - strip loins (what we call your New York cut) and baked potatoes.

 

[Meriweather]

We're having family lunch again today.....kids coming to help us move furniture back in place after getting all the windows replaced.
Taco and Taquito lunch.
Dinner will be leftovers from that or more of the Quesadilla casserole.

 

[disneydreamer781]

I'm at WDW and we're dining at HBD so it's Crab Louie & Chorizo stuffed Free Range Chicken.

 

[Dead2009]

Breakfast food

 

[LoveDaisy]

Patio day was canceled because while yesterday my local news told me it would be 72 and partly sunny it was 58 and rained all day.

We ended up running errands and grabbed Mexican for lunch. We weren’t super hungry at dinner so we reheated Chinese leftovers from yesterday.

 

[tarheelmjfan]

DS chose again & wanted grilled steak & baked potatoes. DH picked up T-bones. I'm looking forward to trying them. It's been decades, since we had a T-bone steak. I'm adding sautéed green beans.

 

[tarheelmjfan]

Patio day was canceled because while yesterday my local news told me it would be 72 and partly sunny it was 58 and rained all day.

We ended up running errands and grabbed Mexican for lunch. We weren’t super hungry at dinner so we reheated Chinese leftovers from yesterday.

Sorry you had to cancel your plans. Hopefully, next weekend will be nicer for you.

 

[AustinTink]

Mexican street corn (I laugh, because it was basically mashed up pintos, with whole kernel corn covered in plastic cheese.

What in tarnation?

 

[tarheelmjfan]

What in tarnation?

No kidding. We'll probably be laughing about that "Mexican street corn" every time we order it in the future.

 

[Giraffe_Zen]

Pizza and Mozzarella sticks

 

[leebee]

We went out for date night to a local restaurant. DH had pasta pomodoro with grilled chicken and veggies, and I had in-house breaded fried scallops with macaroni and cheese as a side. I could only eat 3 scallops and about 1/3c of the mac, but man, was it good!

 

[NYCgrrl]

Last night, BIL tracked down some old friends and hung out in Manhattan, so I made myself some black pepper shrimp stir fried with leftover veggies and cabbage slivers; amazes me how long a cabbage head can last in a solo home!

Tonight, it’s stuffed turkey meatballs (ricotta in the center), some spicy tomato sauce and I’ll figure out what kind of pasta substitute eventually.