What did you bake today ? OK if not from scratch

[tinkerjo]

It’s cold out! I made potato soup and homemade bread. (Amish white bread) so yummy!!!!

 

[NYCgrrl]

Working with rye flour today. It’s actually quite nice for some pastries?!?
Read an article about Scandinavian baking which lead me to the usage. Not really cognizant about northern European baking so when I found a French recipe I was in more familiar territory. Made a gingerbread called nonnettes of rye and AP flour and it was pretty good.
Need to play with finishing techniques a bit (less glaze, more marmalade) but I liked the cake texture and it was simple to make once I finished grinding the spices.

This is my first attempt and sorry for the bad photo. I’m “one handed Jack” right now and it’s really difficult to take a pic

 

[#1hoosierfan]

Peanut butter cookies

 

[RangerPooh]

I made cinnamon rolls... from a can. The kids are having their 5th snow day, and I'm working remote. Although yesterday I did make pancakes, had to mix the ingredients.

 

[LoveDaisy]

Chocolate scones

 

[NYCgrrl]

I did not make this but boyo boy did I wish i did! Surfing the ‘net for ideas for a smaller croquembuche and discovered the true meaning of food porn and had to share:

Such talent and the poster is an amateur! I’m gobsmacked in a good way.

 

[gmi3804]

I made "Grandma Pizza" last night, a thin crust pizza that's prepared in a well-oiled sheet pan. Traditionally made with just tomato and cheese, I subbed scratch pizza sauce, sausage, and basil. All on a simple yeast dough.

 

[mrsstats79]

Creme Brule cookies or as my friend calls them "Taco Cookies" since when I made them the 1st time I was unable to brown them like Creme Brule.

 

[Magical2017]

I am making chocolate chip oatmeal cookies for my family. They are for the playoff games this weekend but I am baking right now.

 

[LoveDaisy]

I made and froze the cookie dough a few weeks ago. Baked them in my toaster oven and they turned out pretty good.

 

[j's m]

Snickerdoodles for the football game.

 

[tinkerbellandpeterpan]

Going to make some Pretzel Toffee Bark on Tuesday night for work on Wednesday. Fingers crossed it turns out okay as I saw the recipe on the internet and never made it before. If it's a hit I will report back...if it's a miss I will lay low LOL

 

[h518may]

I made king cake for the first time. Used a cinnamon cream cheese filling and it was wonderful.

 

[Cogswel_Cogs]

Yesterday I baked Traditional Sicilian X cookies.
Saw it on Baking with Julia.

 

[Meriweather]

Just took brownies and "Big Sandwich" out of the oven.Sandwich goes to DS's house. Brownies will go in the freezer since we are leaving tomorrow.

 

[LoveDaisy]

I couldn’t bake for Valentine’s Day so I made chocolate covered strawberries.

 

[SirDuff]

Nanaimo bars. I mentioned them during a departmental retreat in December (we needed to bring a picture of something that wasn't obvious but was about us - I'm the only Canadian and I love to bake and had taken a picture of nanaimo bars at a bakery here because I was so surprised to see them). After I explained what they were, I promised to make them. I had to wait for my shipment to finally get here with my baking supplies and they finally came, so I made good on my promise.

 

[Chupaca bruh]

I don't bake but once or twice a year. My husband LOVES to bake and tries out new, from scratch items all the time. Recently he made sour dough started and babied it for weeks and then made an incredible sour dough French bread. For Valentine's Day he made Mary Berry's Cherry Cake, which he has made a few times before. It is a dry cake but the flavor is awesome.

 

[tinkerbellandpeterpan]

Going to make some Pretzel Toffee Bark on Tuesday night for work on Wednesday. Fingers crossed it turns out okay as I saw the recipe on the internet and never made it before. If it's a hit I will report back...if it's a miss I will lay low LOL

I realize I'm replying to myself. LOL. I thought this came out great and I got rave reviews from co-workers and DH. Here's the link https://www.justataste.com/toffee-pretzel-bark-recipe/ Super quick and simple and the few ingredients in the recipe are basic ones that I always have on hand (except the pretzel rods).

 

[bobbiwoz]

Cornbread