OrangeCountyCommuter
DIS Veteran
- Joined
- Jul 11, 2010
We attended the Culinary Demo on Friday...Boy was that disappointing! First, it wasn't much of a demo, it was a dish that uses Kohlrabi that they use to show off with at their theme park restaurant back home as it takes a day of prep to be used. Then they used a short cut for the filling by making a little dumpling with it and filled it with Sour Cream. I hate sour cream so that was a bust. Then there was a tiny asparagus and some wheat grass on top with a dab of coffee infused butter...Hardly a cooking demo, and a dish that was kind of a joke. The entire thing consisted of the Chef and Pam Smith telling inside jokes and palling around on stage while everyone just kind of sat in silence. After 30 minutes the last several of them showing videos of her restaurant back in Denmark we just got up and left. Total waste of time.
Yes Pam thinks you came to see her and you should be so happy to see her. Some of us quit going because we had enough at the Pam act . And now that they aren’t even cooking it sounds like it’s a total waste