Moliphino
DIS Veteran
- Joined
- Jun 29, 2016
I file it in the circular file. I don’t like sweet peppers.
My thought exactly when I read the thread title.
I file it in the circular file. I don’t like sweet peppers.
Welcome to the dis, HR.The recipe is for Frozen Stuffed Peppers. They are stuffed with meat, onion, rice, tomato, cheese and SOMETIMES, white beans (or whatever leftover beans might exist.)
In your recipe box, are they...
Meat?
There is ground beef (and sometimes ground pork, if there is leftover)
Vegetables?
They are peppers and have onion and tomato in there (and occasionally the meat is left out entirely, but not usually)
Casserole?
They are a mix of stuff, including rice, but not really a casserole, but they would be, sort-of, if they weren’t shoved into peppers
WHERE DO THEY BELONG? I don’t know what to do.
Where are your Stuffed Peppers????
Thank you for your support.
How can stuffed peppers be a casserole???
Unless you chop up everything after assembling then spread ‘em in a baking dish.
If they contain ground beef, they’re a meat dish.
If they only have veggies like I posted in the Lent thread, they’re vegetables.
Actually, a stuffed pepper casserole sounds like a good idea. There’s stuffed pepper soup, so why not?
They are: Stouffer's...therefore, FROZEN LOL
I'd do digital but my husband hates it. He likes to print out the recipe. A few years back I created a 3 ring binder and put the recipes in sheet protectors and then actually not too long ago (after realizing our amount of recipes was large enough) I added file tabs in there and labeled them.I'm surprised how many people still have written recipes that they file.
I've converted almost all of mine to digital. I obviously keep the nice ones for sentimental purposes but no recipe cards for me.
This. If I’m keeping recipes, they’re in my Epicurious app.I'm surprised how many people still have written recipes that they file.
I've converted almost all of mine to digital. I obviously keep the nice ones for sentimental purposes but no recipe cards for me.
I'd do digital but my husband hates it. He likes to print out the recipe. A few years back I created a 3 ring binder and put the recipes in sheet protectors and then actually not too long ago (after realizing our amount of recipes was large enough) I added file tabs in there and labeled them.
I don't know many people who do hand written recipes these days. That may be what most are talking about here but not me. I haven't cooked off a hand written recipes in many years. The only one I ever did was my mom's chocolate chip cookies but even she many years ago typed it up and printed it out (and that's the version I have in my binder). Ones I get are from Pinterest, Food Network, Pillsbury, a few random cook books (that are then scanned and printed out), etc.
Is lasagna a casserole? Those noodles aren't chopped up. How about casseroles with whole tortillas layers?
Loving that this is controversial!